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Martha's Vineyard Food & Wine FestivalOctober 17-19, 2008, Edgartown, Martha's VineyardStay tuned for further details and online ticket sales!
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Friday |
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201: Aperitif |
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| date: | 10/12/07 | Welcome to Martha’s Vineyard Food & Wine Festival!!! Have a bit of the bubbly, and enjoy the hors d’oeuvres of Chef Perry Ambulos of Truly Scrumptious. Kick up a pile of leaves, and kick off this festive fall weekend. | SOLD OUT |
| time: | 5:00 - 6:00 | ||
| price: | $35 | ||
| location: | The Hob Knob Inn | ||
202: Pearls from the Oyster |
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| date: | 10/12/07 | Pearls do not actually come from the oyster, or do they? Enjoy with us these gems on the half-shell and as prepared several ways by our renowned, cool guy, guest chef for the evening, Chris Schlesinger, chef/owner of East Coast Grill in Cambridge and author of The Thrill of the Grill and License to Grill. The oysters will be paired with sumptuous wines from your friends at Our Market. Local oyster growers will join us. Food for the mind will be provided by wine historian and lecturer, Nina Wemyss. This is an evening of historical, literary, and ecological perspective on the oyster and/or gastronomic bliss. The proceeds from this evening, including those from the silent auction and book sales, benefit the Martha’s Vineyard Museum.
guest celebrities: Dan Michaud, Chris Schlesinger, Nina Wemyss |
SOLD OUT
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| time: | 6:30 - 8:00 | ||
| price: | $150 | ||
| location: | Martha's Vineyard Museum | ||
Saturday |
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301: adventure with an affineur, cheese seminar |
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| date: | 10/13/07 | Travel around the cheese tray with Ihsan Gurdal, co-owner and manager Formaggio Kitchen in Cambridge and Boston’s South End and Formaggio Essex Market in New York. Traveling around the United States and Europe to work with celebrated cheese makers and affineurs, bringing an unparalleled selection to his shops, Ihsan has introduced many hand crafted cheeses to the US for the first time. In this seminar, he will share some of them with us. guest celebrities: Annie Copps, Ian Davies, Ihsan Gurdal |
SOLD OUT |
| time: | 10:30 - 11:30 | ||
| price: | $75 | ||
| location: | The Harbor View Hotel | ||
Oyster Grower Boat Rides |
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| date: | 10/13/07 | leave from North Wharf | |
| time: | 11:00 - 12:30 | ||
| price: | no charge | ||
| location: | North Wharf | ||
302: Great Green Wines: absolutely worth the trouble |
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| date: | 10/13/07 | and here’s the wine, not pudding, to prove it! This seminar will take the form of a panel discussion about the greening of wines on many levels and what it means to each of the participating wineries. The discussion will be accompanied by a tasting of these stellar green wines. guest celebrities: Don Ackerman, Jonathon Alsop, Ted Edwards, Lisa Kolp, Chris Minchin |
SOLD OUT
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| time: | 11:30 - 12:30 | ||
| price: | $75 | ||
| location: | Alchemy Restaurant | ||
305: Sumptuous Stroll |
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| date: | 10/13/07 | Slip your tether, and come sate your senses. Taste the triumphs of many great chefs, watch one of the four cooking demos featured throughout the afternoon. Swirl, sniff, and sip some spectacular wine, slurp a local oyster, gorge on something great off a green grill, discover a new restaurant: Bacchanalian bliss or hedonistic heaven, . . . you decide. Christian Thornton, Michael Brisson, Kevin Crowell, and Tom Berry will be giving cooking demos on the demonstration stage among.
guest celebrities: Tom Berry, Michael Brisson, Kevin Crowell, Christian Thornton |
SOLD OUT
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| time: | 1:00 - 5:00 | ||
| price: | $90 | ||
| location: | Martha's Vineyard Museum | ||
306: There'll be no Wining |
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| date: | 10/13/07 | The no-wine, wine and food festival event. Learn about the History of the Cocktail as artfully presented by Garrett Harker and Jackson Cannon of Eastern Standard. Add some fun and panache to your next cocktail party. guest celebrities: Jackson Cannon, Garrett Harker |
SOLD OUT |
| time: | 5:30 - 6:30 | ||
| price: | $55 | ||
| location: | Coach House Bar, Harbor View Hotel | ||
307: Return to the salon |
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| date: | 10/13/07 | Jody Adams, award-winning chef and co-owner of Rialto in Boston and author of In the Hands of a Chef, will delight your senses, both gastronomic and visual, with her respect for ingredients, in both flavor and color, and soulful cooking. In the spectacular setting of this private home, you will be joined by Nina Wemyss, distinguished wine historian, known internationally for her sparkling, informative lectures on wine and civilization. Wines from Swanson Vineyards will be the ultimate pairing for this delightful dinner. guest celebrities: Jody Adams, Nina Wemyss |
SOLD OUT
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| time: | 7:00 - 'till | ||
| price: | $500 | ||
| location: | Private Residence | ||
308: Food, wine, and word |
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| date: | 10/13/07 | Enjoy an expansive evening of food, wine and mind in a private home with breath taking views. This father and son event will be an evening to remember and boast about. Ward Just, brilliant novelist and author of Forgetfulness, An Unfinished Season, and Echo House, will welcome you and introduce his son, Ian Just, chef /owner of Les Zygomates and Sorriso in Boston. Ian’s food has been called “one of the best reasons to visit New England.” Ian’s food will be accompanied by the wines of Stag's Leap Wine Cellars, and Howard Imber will lead you through the wines and their pairings. guest celebrities: Howard Imber, Ian W. Just, Ward Just |
SOLD OUT |
| time: | 7:00 - 'till | ||
| price: | $500 | ||
| location: | Private Residence | ||
Sunday |
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: Martha's Vineyard Food & Wine Festival Recommends: |
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| date: | 10/14/07 | Martha's Vineyard Food & Wine Festival recommends brunch at The Coach House at the Harbor View Hotel 8 am - 2 pm reservations suggested 508-627-7000 | |
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| price: | $ | ||
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