TICKETS ON SALE NOW!

For the 5th Annual Martha's Vineyard
FOOD & WINE FESTIVAL
OCTOBER 14 - 16, 2011

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Purchase Tickets
DIRECTIONS
 
 

Friday
October 14 >

Saturday
October 15th

SUNday
October 16th

 

FRIDAY OCTOBER 14th, 2011

5th Annual
Martha's Vineyard
Food & Wine Festival

Schedule of Events

 

Opening Reception -
Sweet Chefs & Cocktails!

8:30PM-10:30PM - The Boathouse, 2 Main Street, Edgartown

Sponsored by Palm Bay International
Featuring the Jeremy Berlin Trio

$75.00 per person

Event Sold Out

 

Indulge in delectable signature desserts from participating Grand Tasting restaurants. Have the opportunity to meet our celebrity chefs, and enjoy the ambiance of the beautiful Boathouse Club while listening to jazz from the Jeremy Berlin Trio. Stroll through our silent auction of fine wines.

As you enjoy our signature desserts, join Al Rand, Renowned Spirit Educator for a unique and delicious tasting of some of the World’s finest Spirits including:

  • Bottega Liqueurs from Veneto, Italy including; Limoncino (made fr. Sicilian Lemons w/Grappa), Sambuca, Giandiua (Hazelnut/Chocolate Liqueur), and Alexander Grappa
  • Boulard Calvados VSOP, the finest Pays D'Auge Calvados
  • Cognac Frapin from the heart of Grande Champagne; both the VS (aged 6-7 years) and VSOP (aged 10-12 years)
  • Bauchant Orange Liqueur- made in Cognac France using 3 year aged Cognac and select oranges

 

We will be exploring these spirits both on their own and as unique cocktails.

SATURDAY OCTOBER 15TH SCHEDULE OF EVENTS

SUNDAY OCTOBER 16TH SCHEDULE OF EVENTS

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PURCHASE TICKETS

You can now purchase all tickets Online or Opening Reception and Grand Tasting Tickets on Island at the following locations.

Martha's Vineyard Boys & Girls Club

44 Robinson Road
Edgartown

Second Hand Store

10 N. Summer St
Edgartown

 

AUCTION PREVIEW

A Trip To Provence for 4 people with MV F&WF Co-Chair Carol McManus
Join Carol on a trip of a life time. Four people will stay in Provence at Chateau Roubine; a winery that was owned by the Knights Templar in the 12th century. Valerie Roboud is a dear friend of Carol McManus. Carol has been traveling to Provence for 20 years learning about the culture, cooking with local chefs, and falling in love with this southern region of France.

The package includes transportation while in France, breakfast every day, wine tastings at famous vineyards, trips to Canne, Antibe, St Paul de Vence, St Tropez, local markets, cooking classes, having Provencal dinner at the home of a friend of Carol's, and all around fun. Airfaire is not included.

The trip will either be in the beginning of June 2012 or the end October 2012. June and October are the best months to travel to Provence.

Opening Bid: $5,000
Value: Priceless

 

 
 
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