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THURSDAY
October 17th >

Friday
October 18th

Saturday
October 19th

SUNday
October 20th

 

2013 FESTIVAL SCHEDULE –
2014 SCHEDULE COMING SOON!

THURSDAY OCTOBER 17th, 2013

 

Vineyard Gazette

The Vineyard Gazette Media Group

Presents

 

“Fresh Off the Farm”

with the Martha’s Vineyard Food & Wine Festival

7:00 p.m. - 9:00 p.m.
Agricultural Hall, 35 Panhandle Road, West Tisbury
Price: $40.00

A gathering of community and cuisine ~Tasting, sipping and music

Join us at the Agricultural Hall in West Tisbury as local chefs and farmers join together to bring you delectable bites “Fresh off the Farm”. Chef Jan Burhman owner of Kitchen Porch Catering, Chef Nathan Gould of Water Street at the Harbor View Hotel, and Chef Everett Whiting owner of Local Smoke, are just a few of the many that will tantalize your taste buds. Taste beef straight from The Farm Institute. Enjoy a tasting from Joseph Carr Winery as you dine around. Enjoy the music of one of Martha’s Vineyard’s favorite bands, Good Night Louise!

A portion of the funds raised this evening will help support Island Grown Schools. IGS is the Vineyard’s farm-to-school program managed by the Island Grown Initiative. IGS seeks to develop a new generation of Vineyarders connected to local farmers, empowered to make healthy eating choices, informed about the food system, and engaged in growing food for themselves their families and community.

Ticket includes walk around tasting, 3 beverage drink tickets, water station, and entertainment

Ticket purchasers will receive a wristband upon registration at the door. Bring your email confirmation and ID.

Sold Out

All events tickets non-refundable.

 

FRIDAY OCTOBER 18TH SCHEDULE OF EVENTS

SATURDAY OCTOBER 19TH SCHEDULE OF EVENTS

SUNDAY OCTOBER 20TH SCHEDULE OF EVENTS

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Fresh Off the Farm

Supported by:

Cronig State Road Market

 

 

 

 

 

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