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Richard Doucette

The Dunes
31 Dunes Rd, Edgartown, MA 02539
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My Story

Chef Richard Doucette utilizes his passion, creativity and training to create dining experiences that exceed the expectation of each and every guest. He consistently pushes the boundaries of imagination to compose sophisticated yet approachable flavors with a modern twist.

His seasonal menu concepts consist of elegant dishes that showcase his relationships with local farms, harvesters and fisheries.

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MARTHA'S VINEYARD FOOD AND WINE FESTIVAL, MA

PRESENTED BY:

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The Vineyard Arts and Culture Foundation (Federal ID 84-5107238) is a Massachusetts registered 501-c3 non-profit organization. 

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