On Saturday, the Dinner Series heads to Oak Bluffs, where Chef and Owner Ben DeForest runs the Red Cat. The restaurant has been a staple of Oak Bluffs in various locations for decades and is often host to celebrities and tourists alike. DeForest was a pioneer in the farm and sea-to-table movement on the Island creating incredible dishes that have landed Red Cat on every Best Of Martha’s Vineyard list for more than a decade. Tickets for this experience are extremely limited and expected to sell out quickly.